<ul><li>Oversee the daily operations of the housekeeping department to ensure cleanliness and orderliness in the facility.</li><li>Develop and implement housekeeping standards, policies, and procedures.</li><li>Supervise, train, and manage housekeeping staff, ensuring high performance and efficiency.</li><li>Plan and schedule staff shifts, ensuring adequate coverage for all areas.</li><li>Monitor and maintain inventory of cleaning supplies and equipment, ordering as needed.</li><li>Conduct regular inspections of all areas to ensure cleanliness, safety, and compliance with health regulations.</li><li>Handle customer complaints and resolve issues related to housekeeping services.</li><li>Prepare budgets, control expenses, and ensure cost-effective use of resources.</li><li>Ensure that all areas meet the organization's quality standards and guest expectations.</li><li>Maintain records of staff performance, accidents, and other incidents, ensuring documentation is up to date.</li></ul>

Housekeeping Manager