<ul><li>Assess patients’ nutritional needs based on medical history and clinical condition.</li><li>Develop individualized diet plans for patients to support treatment and recovery.</li><li>Monitor patient progress and adjust dietary plans as needed.</li><li>Provide nutritional counseling to patients and their families.</li><li>Collaborate with doctors, nurses, and kitchen staff to ensure proper meal planning.</li><li>Ensure therapeutic diets are prepared and served as per medical orders.</li><li>Educate patients on healthy eating habits and lifestyle modifications.</li><li>Maintain accurate dietary records and documentation.</li><li>Conduct nutrition audits and contribute to quality improvement initiatives.</li></ul>

Dietician/Sr. Dietician