<ul><li>Conducting nutritional assessments to evaluate clients' dietary habits, health needs, and goals.</li><li>Developing personalized meal plans tailored to clients' specific dietary requirements, health conditions, and lifestyle preferences.</li><li>Providing education and counseling to clients on nutrition-related topics, such as portion control, food selection, and meal preparation techniques.</li><li>Monitoring clients' progress towards their health goals and making adjustments to meal plans as needed.</li><li>Collaborating with other healthcare professionals, such as doctors and nurses, to coordinate care and ensure holistic treatment plans.</li><li>Keeping up-to-date with the latest research and developments in the field of nutrition and dietetics.</li><li>Documenting client interactions, assessments, and progress notes in accordance with professional and legal standards.</li><li>Conducting community outreach and education programs to promote healthy eating habits and prevent nutrition-related diseases.</li></ul>

Dietician