Dietician

Dietician

work outline icon3 - 5 Years of Experiencerupess outline icon3.00L - 3.50L  time outline iconFull Time

Fortis C-Doc Hospital, New Delhi

time outline iconNew Delhi, Delhi, India

Posted on 01-02-2022

218 Views

1 Vacancy

Description

  • supervise the work and duty shifts of dieticians.
  • control and coordinate overall functions of the dieticians.
  • train the trainees and junior dieticians.
  • supervise Diet Planning for Patients
  • supervise preparation of diet cards
  • monitor Food Service Operations
  • check and taste the food to ensure conformance of nutritional and quality standards
  • check food is served in proper time and temperature
  • check breakfast, lunch and dinner are packed according to the diet card
  • check each and every tray for meal and pick up the card
  • ensure trays are arranged properly in the trolley hot case and then send to the ward
  • monitor proper distribution of the food
  • Authoterize to order special lunch in the kitchen for patients
  •  maintain diet chart for post surgery critical patients and for all the patients in heart command center.
  • coordinate and discuss with doctors for the RT feeds of the patientsfor making RT feeds using commercial formulas and home made feeds.
  • filling the calorie charts for the patients on RT feed
  • Responsible for consulting the doctors for patients specific diet problems such as renal problems, diabetic, liver disorders, constipation, diarrohea, low fat, low cholesterol, high fiber etc.
  • explaining the patient about his physiological problems related to his diet.
  • resolving problems and take appropriate action with the help of kitchen supervisor
  • maintaining various record:

Category

Paramedical / Technician

Aggregated job.

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